Select a wine type: red wines, white wines, rosé wines
32 wine sorting
Tasting order
vintage:
Bock Sauvignon Blanc 2018
dry white wine (fresh, aromatic wine)An elegant white wine made using the reductive method from grapes from the Pannon wine region. Its bouquet, evoking pear and quince with the scent of honey, indicates that a riper raw material was introduced to the harvesting containers.
Bock Olaszrizling 2018
dry white wine (estate wine)The definitive white wine from the southern slopes of Siklós’s Városi-hegy. It has a bright intensity of colour, slightly yellow, which appears in a bouquet and taste reminiscent of almonds complemented by a strong acid backbone typical of its type.
Bock Hárslevelű 2017
dry white wine (fresh, aromatic wine)An old Hungarian variety which feels at home in the Villány wine region. Generally made using reductive technology from overripe grapes from vines over forty years old on the Göntér Estate.
Bock Chardonnay 2018
dry white wine (fresh, aromatic wine)A global variety which also enjoys great popularity in Hungary. Prepared using reductive technology, it is a white wine light in colour with a hint of straw-yellow with a bouquet that reminds one of green apples which, paired with a light buttery quality, is reflected in its flavour.- 2
Bock&Roll Fehér Cuvée 2017
dry white wine (fresh, aromatic wine)An elegant white wine made using the reductive process from grapes from the Villány wine region. The small percentage of Rizlingszilváni and Hárslevelű masterfully contrast with the insinuating aroma of Sauvignon Blanc, while the Chardonnay provides the body in the mouth. In its aftertaste can be found the character of limestone and minerals. Drink at 10-12 °C. 
Bock Chardonnay Barrique 2017
dry white wine (fullbodied wine)A global variety with remarkable qualities which result in its being suitable for producing many-layered wines. Made using reductive technology. It is characterized by brightly intensive yellowy-gold colour; a world of aromas reminiscent of flowers and fruits appears in its bouquet, which in its taste are complemented by playful acids. In special years we employ maturation in oaken barrels, generally for 4-6 months.- 1
Bock Rajnai Rizling 2012
dry white wine (fullbodied wine)A global variety with remarkable qualities which result in its being suitable for producing many-layered wines. Made using reductive technology. It is characterized by brightly intensive yellowy-gold colour; a world of aromas reminiscent of flowers and fruits appears in its bouquet, which in its taste are complemented by playful acids. - 1
Bock Rosé Cuvée 2018
dry rosé wine (fresh, aromatic wine)A rosé wine made from the pure must of different black grape varieties from the Mediterranean vineyards of Villány by using controlled fermentation. 
Bock & Roll Rosé 2018
dry rosé wine (fresh, aromatic wine)Our Bock&Roll has been made from an equal blend of Syrah, kékfrankos and pinot noir. The wine’s shimmering, salmon-pink hue is complemented with the scent of strawberries and spices.
Bock Fanni Sparkling Rosé 2017
dry rosé wine (frizzante wine)The wine made from Portugieser and Pinot Noir. After the addition of 2.5 bars of carbon dioxide we achieved a fresh, summer, light, quaffable wine in whose aroma fresh strawberry and raspberry dominated and in whose taste red berries could be found.
Bock PortaGéza 2017
dry red wine (estate wine)Villány’s main wine, wahich is bottled after a few months of maturation in wooden barrels following fermentation. It is crimson in colour with shades of purple, its acids produce a velvetiness, while cherry flavours appear in its taste.
Bock RedY 2017
dry red wine (estate wine)Redy is Villány’s newest brand. It’s light, fruity, cheery, young, party-loving, pleasant, cheeky, rakish and exciting. It doesn’t pretend to be more or less than it is. It’s just like the young and forever-young Villány winemakers who made it.- 1
Bock PortaGéza Selection 2015
dry red wine (estate wine)A Portugieser from the Jammertal vineyards, bottled following fermentation and six months of maturation in wooden casks. The longer maturing period extends the wine’s lifetime. 
Bock Kékfrankos 2017
dry red wine (estate wine)The commonest of Hungarian blue grape varieties, also very popular in Villány. Bottled following fermentation and some months maturing in wooden barrels. A light red wine of medium intensity, crimson in colour, in the bouquet and taste of which the pleasant tartness of the wild cherry appears.- 1
Bock & Roll 2015
dry red wine (estate wine)A red wine made from 5 varieties: Syrah, Kékfrankos, Pinot Noir. Light in style, spicy in bouquet, pale in colour and with an extreme complexity. Matured for 18 months in oak barrels. 
Bock Ermitage 2014
dry red wine (estate wine)The winery’s most popular wine. Made from grape varieties from the most beautiful vineyards in the Villány wine region, a cuvee of Merlot, Pinot Noir, Portugieser, Kékfrankos and Syrah built upon a base of Cabernet.
Bock Merlot 2015
dry red wine (estate wine)A global variety that has made a home for itself in the Villány wine region. In especially good years it is suitable for producing a wine of internationally outstanding quality.
Bock Cabernet Sauvignon 2016
dry red wine (estate wine)A global variety which shows its best face on the slopes of the Villány wine region. Following fermentation it is matured for 12 months in large oak barrels. It is a deep red, full-bodied wine of dark intensity.
Bock Cabernet Franc 2015
dry red wine (estate wine)(HU) Világfajta, mely a villányi borvidéken otthonra lelt. Sötét intenzitású, mélyvörös színű nagy testű bor, lllatában és ízében a gyümölcsösség harmonikus egységet alkot a hordóból származó aromákkal.- 1
Bock Kékfrankos Selection 2016
dry red wine (estate wine)A medium-bodied red wine from the limited harvest of the Fekete-hegy vineyard. Following fermentation in a steel container it was matured for 12 months in a barrique barrel used for the second time. - 1
Bock Royal Cuvée 2013
dry red wine (premium wine)In this wine the main varieties of two French wine regions from Bordeaux (Merlot, Cabernet Sauvignon, Cabernet Franc) and from Burgundy (Pinot Noir) were brought together in a cuvée. This is matured for 24 months in new and used barrique barrels. - 9
Bock Cuvée 2012
dry red wine (premium wine)The cellar’s flagship wine, a cuvee of Bordeaux wines: Cabernet Sauvignon (60%), Cabernet Franc (30%) and Merlot (10%). It is matured first for 24 months in new, small oak barrels after which it develops further for at least another three years in bottles. 
Bock Syrah 2016
dry red wine (premium wine)A special limited variety from the Bocor vineyard. Part of the selection wine family, following fermentation it is matured in new oak barrels for 18 months.- 1
Bock Cabernet Sauvignon Selection 2013
dry red wine (premium wine)Cabernet Sauvignon from the strongly culled produce of the Jammertál slopes, made only in exceptionally good years. Following fermentation it was matured for 24 months in new barrique barrels. - 1
Bock Merlot Special Reserve 2015
dry red wine (premium wine)This wine is made from selected Merlot grapes from limited yield vines in our Villány Ördögárok vineyard. After fermentation the wine is matured for 12 months in barrique barrels and then transferred to large casks for a further 12 months. 
Bock Villányi Franc Ördögárok Selection 2014
dry red wine (premium wine)A limited harvest premium Cabernet Franc from Villány’s Ördögárok vineyard slope.
Bock Villányi Franc Fekete-hegy Selection 2014
dry red wine (premium wine)Cabernet Franc from the strongly culled produce of Fekete-hegy, made only in exceptionally good years. Following fermentation it was matured for 24 months in new barrique barrels.- 9
Bock Libra Cuvée 2012
dry red wine (premium wine)A cuvee made from resting the juices of Villány’s Ördögárok (Cabernet Franc 50%), Jammertal (Cabernet Sauvignon 25%) and Fekete-hegy (Merlot 25%) for 24 months in French and Hungarian oak barrels. - 7
Bock Capella Cuvée 2006
dry red wine (premium wine)The great selection of the cellar, made only in exceptional years. Made from selections from Fekete-hegy Cabernet Franc (60%) and Jammertál Cabernet Sauvignon (30%) and Merlot (10%) matured for 24 months in new oak barrels. - 4
Bock Capella Cuvée 2007
dry red wine (premium wine)The great selection of the cellar, made only in exceptional years. Made from selections from Fekete-hegy Cabernet Franc (60%) and Jammertál Cabernet Sauvignon (30%) and Merlot (10%) matured for 24 months in new oak barrels. - 2
Bock Magnifico 2006
dry red wine (premium wine)A wine of exceptional quality exclusively made from selected Merlot grapes from Villány’s Ördögárok vineyard, which we encounter only in exceptional years. The winemaker wanted to emphasize its particular quality through its name, naming it after Il Magnifico Lorenzo Medici. - 3
Bock Magnifico 2011
dry red wine (premium wine)A wine of exceptional quality exclusively made from selected Merlot grapes from Villány’s loveliest vineyards, which we encounter only in exceptional years. The winemaker wanted to emphasize its particular quality through its name, naming it after Il Magnifico Lorenzo Medici.