Bock Rajnai Rizling 2012

Villány classic white wine with protected designation of origin

Bock Rajnai Rizling 2011Download wine technical sheet (pdf)

Tasting notes

A global variety with remarkable qualities which result in its being suitable for producing many-layered wines. Made using reductive technology. It is characterized by brightly intensive yellowy-gold colour; a world of aromas reminiscent of flowers and fruits appears in its bouquet, which in its taste are complemented by playful acids. In special years we employ maturation in oaken barrels, generally for 4-6 months.


Bock Rajnai Rizling is available from the following years:


  • Szent György-napi Borverseny 2015 - Gold medal

2012 was a year of extreme cold and hot temperatures. The winter freeze was followed by a long, dry spring and summer. The extra warmth brought early budding and an early vintage. The year produced wines of outstanding quality and high alcohol content.

Wine characteristics

Degree of dryness: Dry
Sugar content (g/l): n.d.
Alcohol content (%): 12,56
Titratable acidity (g/l): 5,3
Sugar-free extract (g/l): 20,4

Viticultural data

Cultivation area: Villány Wine Region
Vineyards: Makár, Göntér
Characteristic soil: Limestone, loess, loam
Grape types and percentage: Rajnai Rizling 100%
Age of vines: 22 years
Burden of production: 1,2-1,5 kg/vine
Vintage time: September-October, 2012

Winemaking data

Fermentation: vat
Method of fermentation: controlled
Maturation: reductive
Maturation period: 4-6 months
Bottling time: 06.03.2013.

Commercial data

Quantity (piece): 3.800
Cellar gross retail price: 2.650 HUF
Market entry: 06.22.2016.

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